Farapokht Group
The Farapokht Group of Companies provides a complete, 360-degree ecosystem for the food industry, offering an integrated solution to the needs of organizations, industries, and healthcare centers. Leveraging engineering expertise, global hygiene standards, and a proven track record at the national level, we address all client requirements—from raw material sourcing and infrastructure setup to contract management and the daily preparation of tens of thousands of meals—with the highest standards of quality.
Farapokht's Services
Industrial Catering & Corporate Food Supply
The FaraPokht Group, equipped with state-of-the-art mechanized cooking lines, has significantly reduced the operational burden on organizations. As one of the country’s most successful pilot projects, FaraPokht’s production facilities are capable of supplying hot meals in compliance with the highest food safety standards (HACCP), delivering a tangible experience of quality, consistency, and operational excellence to corporate clients.
Features & Capacities:
- Daily production and distribution capacity of 115,000 to over 300,000 hot meals per serving.
- Setup and operation of dedicated and VIP production lines for executives and official events.
- A proven track record of successful, long-term collaboration with more than 40 government and private organizations, as well as reputable factories.
Contract Management & Workforce Operations
The success of an industrial kitchen depends on the expertise of its human capital. FaraPokht’s Human Resources Department develops standardized operational processes and provides and manages a team of trained executive staff, including master chefs and cooks, to operate kitchens located at client organizations.
Value Creation in This Area:
- Comprehensive management of cooking and catering operations, ensuring consistent quality.
- Proven experience in successfully managing projects with an output of over 2,000 meals per day.
- Continuous training and professional development of operational staff in hygiene and workplace safety.
- Expertise in menu engineering and the preparation of a wide range of authentic Iranian, international, and dietary meals.
Consulting, Design & Implementation of Industrial Kitchens
Large-scale projects require engineered infrastructure. Using a fully systematic approach based on the latest industry knowledge, we manage the entire process—from design, equipment procurement, and installation to commissioning and operation—of hot- and cold-meal production facilities, ensuring maximum efficiency and minimizing energy and capital waste for our clients.
Specialized Services of This Department:
- Needs assessment, detailed feasibility studies, and economic analysis prior to project commencement.
- Development of technical drawings and optimized layouts for facilities and cooking lines in compliance with health and hygiene standards.
- Expert consulting on the selection, procurement, and optimal installation of industrial equipment and machinery.
- Supervision of full implementation and final commissioning tests.
Raw Material Supply Chain & Procurement
The quality of any kitchen’s output is directly dependent on the quality of its raw materials. Supplying high-quality raw materials in large volumes is the backbone of production at the FaraPokht Group. With extensive expertise and a broad supplier network, our Procurement Department has effectively eliminated concerns over market fluctuations and variations in raw material quality for food production facilities.
Our Supply Chain Competitive Advantages:
- A direct network of partnerships with hundreds of reputable, first-tier suppliers.
- An extensive, well-organized distribution network equipped with temperature-controlled vehicles (cold chain).
- Rigorous supervision by expert quality control specialists throughout the selection, procurement, and storage of consumable goods.
Our operational strength is our greatest asset
Operational Centers
Mobarakeh Steel Company
Consulting, equipping, designing, setting up, management of cooking and catering and distribution of warm food in the cooking center of Isfahan’s Mobarakeh Steel Company
From 2022
Amir Kabir Steel Company
Consulting, equipping, designing, setting up, management of cooking and catering and distribution of warm food in the cooking center of Kashan’s Amir Kabir Steel Company
From 2023
Saba Steel Company
Consulting, equipping, designing, setting up, management of cooking and catering and distribution of warm food in Folad Saba cooking center in Isfahan
From 2022
Khangiran Gas Refinery
Designing, setting up, management of cooking, catering and warm food distribution at Shahid Hasheminejad Gas Refinery cooking center
From 2022 to 2023
Ferdows Garden welfare service center
Management of cooking, reception, green space and distribution of hot food in Ferdous Bagh, Isfahan cultural and recreational complex
From 2023
The Beginning of Our Story
It is one of my heartfelt aspirations for the name FaraPokht to be recognized in every city across Iran and on the international stage, and for this group to deliver healthy, high-quality, and fresh food to people.
The Late Hajj Alireza Ghorouri — Founder of the FaraPokht Group
What was established years ago by the late founder of the group has today evolved into a benchmark for industrial catering in Iran. At the FaraPokht Group, we regard “quality, health, and freshness” as the valuable legacy of our founder. By combining this deep-rooted heritage with the latest global knowledge and technology, we have established ourselves as a leading provider of high-quality corporate food services in the country.
The Most Famous Brands Are With Us
